Fresh summer pizza featuring peaches, prosciutto, mozzarella, and basil! Everything you see here is fresh&easy brand from the pizza dough to the toppings and dressings. Then add some crumbles of goat cheese and the sliced mozzarella. Grilled Flatbread Pizza Flatbread Appetizers Flatbread Pizza Recipes Pizza Appetizers Flatbread Ideas Gourmet Pizza Recipes Burger Recipes Appetizer Ideas Oven Recipes. Peach & Prosciutto Pizza. August 2, 2015 By Ashley 4 Comments. So I actually start by making a simple margarita pizza and … um… yeah. I like to hold off on this pizza recipe until peach season, because fresh, super sweet peaches are the key ingredient! While oven is preheating, first slice 1 c tomatoes and 1/2 c mozzarella cheese. This recipes takes less than 10 minutes and it’s seriously amazing. Bake in the oven for 10 minutes. The peaches pair perfectly with fresh basil, sharp asiago, and salty prosciutto. With peach season in full force, let’s celebrate this delicious time of year with the ultimate summer pizza. Keyword peaches,prosciutto,cheese,balsalmic vinegar. There are so many flavors and combinations to enjoy on chewy crust and this is one of my favorites. See more ideas about homemade pizza, prosciutto pizza, pizza recipes homemade. How I make this grilled peach prosciutto pizza? Peach Prosciutto Pizza I'm a happy foodie for two reasons right now. This is my take on ham and pineapple pizza. Garnish with basil and drizzle on honey if you’d like! Course Appetizer. Spread the mashed garlic onto the dough; top with the Swiss cheese. Brush the crust with a small amount of the olive oil. Lay tomatoes and cheese on paper towel to remove some of the moisture. This Peach, Prosciutto and Brie Flatbread Pizza, paired with a glass of chardonnay, is a light and lovely summertime dinner! Peach & Prosciutto Pizza #Recipe As Seen on @FOXBaltimore! 5 from 5 votes. Juicy, ripe peaches come together with salty prosciutto and earthy pesto for the perfect sweet and savory combination while melted fontina adds a creamy touch of decadence. Servings 6 people. Cuisine American. This pizza is actually assembled after it is baked. Jul 22, 2019 - Explore Jose Sanchez's board "Prosciutto pizza" on Pinterest. Fresh Peach, Prosciutto and Fresh Mozzarella Pizza. Transfer the pizza … Peach season is coming to an end and I had to get at least one recipe with them before they are gone! Dust a baking sheet with cornmeal. Crumble the goat cheese over the peaches and prosciutto. Add the peaches, red onion, prosciutto, and goat cheese. Gaby. The juicy fruit naturally works well in sweet dishes like cinnamon peach pancakes, but it also slashes the rich, charred notes of a prosciutto pizza for the perfect summer pairing. Stretch dough out into a circle about 8-10 inches and place on a Cook Time 20 minutes. Arrange the pears, prosciutto, and mozzarella cheese onto the pizza. Total Time 35 minutes. Once you take the pizza out of the oven, top with the remaining prosciutto slices, peach slices, and arugula. Perfect for an afternoon happy hour with a glass of wine. Turn … Next roll the pizza dough out with a rolling pin. Serves 4. How about a Peach and Prosciutto Pizza topped with arugula and a cracked black peppercorn honey? Plus, it’s made in just 30 minutes! Peach, Ricotta and Prosciutto Pizza with Rosemary Balsamic Reduction is the best pizza I've ever had. This grilled peach prosciutto pizza is easy to make if you use my recipe for whole wheat pizza half the work is done. This pizza can be made as a main dish, or with thinner crust, as a flatbread . 4 oz shaved prosciutto 1-2 peaches Preheat oven to 375 degrees. The sweetness of the peaches with the creaminess of the cheese and saltiness of the prosciutto make for the best pizza … All of that on top of the most unbelievable pizza dough you can make at home! Peach & Prosciutto Naan Pizza. Need I say more? Sprinkle the Herb de Provence over the pizza. Make your own pizza crust or use a ready made crust of your choice. Cut pizza dough in half, save one half. August 11, 2019 by IwGWM Join the conversation. Jul 11, 2014 - I wanted to balance out the sweetness of the peaches with the saltiness of the prosciutto (not exactly a ground breaking combo, but whatevs). I had the privilege this morning to appear on FOX45 to chat about National Peach Month! A prosciutto pizza is no surprise, but this recipe combines flavors and heat to please even the most sophisticated palates. Evenly space the peach slices on the pizza. Remove from the oven, and arrange the brie over the flatbread, then top with This peach and prosciutto pizza begins with a super easy no-knead dough. When it comes to pizza, I love to get creative. Dough: In large bowl, whisk together 2 1/4 cups of the flour, the lemon zest (if using), salt and yeast.Using wooden spoon, stir in warm water and 1 tbsp of the oil until ragged dough forms. Peach Prosciutto Pizza. This savory Three Cheese Peach & Prosciutto Pizza with Honey Balsamic Reduction will have them ooing and ahhing! Iron 24; Folate 43; Calcium 23; Vitamin A 7; Vitamin C 5; Method. %RDI. The crust is crisp and the middle, slightly soft. How to make this peach and prosciutto pizza caprese. Spread your pizza crust on an oiled pan or pizza stone. dough rising time 1 hour 30 minutes. My pizza dough has advantages and disadvantages to it. Saved by Kitchen Concoctions. Mix together the ricotta, olive oil, salt and pepper and spread evenly on the surface of the prepared pizza dough. While the pizza is cooking, toss the arugula with a tiny bit of olive oil. Top cheesy pizza dough with prosciutto and peach-arugula salad. My favorite new kitchen toy is the Breville Crispy Crust Pizza Maker from Williams-Sonoma. First, you mix the dough by hand for just about a minute. It’s a summertime pizza that goes perfectly with a glass of sweet chardonnay or with a fruity moscato (my favorite). It may look a little fancy but I assure you, it is easy! A few weeks ago we went out of town for a wedding. Grilled Peach and Prosciutto Pizza. First, kitchen toys are just fun. The pizza is then topped with fresh peaches before being baked in Your Pie’s signature brick oven and finished with fresh basil and a house-made honey balsamic glaze. 386. Next, you let the dough rise for two hours before shaping it and topping it and baking it in a 500 degree F oven. People think fresh juicy end of Summer peaches are only good in sweet recipes- WRONG. … Prosciutto, peaches, gooey mozzarella? Grilled Pizza with Peaches, Prosciutto, and Arugula Al Forno in Providence, Rhode Island is known as the birthplace of grilled pizza, which the restaurant has been making since 1980. Lay the dough onto the prepared baking sheet. All opinions and thoughts expressed are 100% my own. Grab the recipe plus check out some basic wine pairing tips. A recipe from our Prosciutto di Parma Specialist Chef Sara Jenkins’ Short Stack Cookbook, this special creation is complimented by the sweetness of fresh peaches yet the surprising kick from the jalapeños that make it anything but a typical pizza. Prep Time 15 minutes. After rolling out the dough on a pizza pan, layer on the peaches. Spread the love. Filled with with peaches, prosciutto, goat cheese and fresh basil, this Grilled Prosciutto Peach Flatbread Pizza is the ultimate summer grilling recipe. This Peach, Prosciutto and Brie Flatbread Pizza, paired with a glass of chardonnay, is a light and lovely summertime dinner! Peaches with prosciutto is a combo I enjoy all summer long, whether on pizza, over greens for a hearty salad, or just as an appetizer. The Peach Prosciutto Pie features a base of olive oil and creamy ricotta topped with savory prosciutto and a blend of mozzarella and parmesan cheeses. If you love this easy pizza recipe, check out my Grilled Chicken Margherita Pizza next! Preheat oven to 450 degrees. Arrange the peach wedges and cut or tear thin sliced prosciutto into pieces then arrange over the crust. Cornmeal, for rolling dough. Close the lid and grill until the cheese is golden and bubbly and the peaches and onion are cooked through, about 5 minutes. It's a beautiful way to use this glorious summer fruit. Thank God for pork, peaches and pizza! Grilled Peach and Prosciutto Pizza is THE perfect summer pizza pie and I know you guys will love it! Wash, pit and thinly slice the peaches. Top with the sliced mozzarella and a few pieces of the prosciutto. 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